Siam Thai Cuisine

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35. GOLDEN CASHEW


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37. EMERALD GARLIC


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39. GINGER GARDEN


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41. ROYAL SWEET & SOUR


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45. SUMMER FIRE

ENTREES

Choice: Chicken, Beef, Pork, Tofu or Vegetarian ...$9.95; Shrimp or Calamari ...$11.95; Seafood combo ...$13.95

Spicy35. Golden Cashew (highly recommended)

Sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and Thai chili paste.

Spicy36. Holy Basil

Sauteed with onions, bell peppers, mushroom and Thai basil.

37. Emerald Garlic

Marinated in fresh garlic and a touch of ground pepper sauteed in SIAM special sauce. Served over Steamed fresh broccoli.

38. Swimming Rama

Sauteed spinach and topped with SIAM peanut sauce.

39. Ginger Garden

Sauteed fresh garlic, onions, bell peppers and shiitake mushroom with SIAM special sauce.

40. Siam Baby Corn

Sauteed baby corn, mushroom, snow peas, carrot and onions with SIAM special sauce.

41. Royal Sweet & Sour

Sauteed with pineapples, tomatoes, bell peppers, celery and onions in sweet & sour sauce.

42. Mother of Pearl

Sauteed with oyster sauce, Served on a bed of lightly steamed Chinese broccoli.

Spicy43. Prikkhing Prince

Sauteed fresh green beans, prikkhing past and finely sliced kaffir-lime leaves.

44. Angle Eggplant

Lightly steamed eggplant with bell peppers, sliced green onions, Thai basil, Chili paste and SIAM special sauce.

Spicy45. Summer Fire

Sauteed with bell peppers, onions, bamboo shoots, and green beans with red curry paste.

Spicy46. Siam Delight

Sauteed with fresh zucchini, green beans, bell peppers and sweet basil in curry sauce.

47. Siam Green House

Sauteed Snow Pea, bell peppers, onions, and mushroom with SIAM special sauce.

LET US KNOW HOW SPICY

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