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35. GOLDEN CASHEW
37. EMERALD GARLIC
39. GINGER GARDEN
41. ROYAL SWEET & SOUR 45. SUMMER FIRE |
ENTREESChoice: Chicken, Beef, Pork, Tofu or Vegetarian ...$9.95; Shrimp or Calamari ...$11.95; Seafood combo ...$13.95
Sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and Thai chili paste.
Sauteed with onions, bell peppers, mushroom and Thai basil. 37. Emerald Garlic Marinated in fresh garlic and a touch of ground pepper sauteed in SIAM special sauce. Served over Steamed fresh broccoli. 38. Swimming Rama Sauteed spinach and topped with SIAM peanut sauce. 39. Ginger Garden Sauteed fresh garlic, onions, bell peppers and shiitake mushroom with SIAM special sauce. 40. Siam Baby Corn Sauteed baby corn, mushroom, snow peas, carrot and onions with SIAM special sauce. 41. Royal Sweet & Sour Sauteed with pineapples, tomatoes, bell peppers, celery and onions in sweet & sour sauce. 42. Mother of Pearl Sauteed with oyster sauce, Served on a bed of lightly steamed Chinese broccoli.
Sauteed fresh green beans, prikkhing past and finely sliced kaffir-lime leaves. 44. Angle Eggplant Lightly steamed eggplant with bell peppers, sliced green onions, Thai basil, Chili paste and SIAM special sauce.
Sauteed with bell peppers, onions, bamboo shoots, and green beans with red curry paste.
Sauteed with fresh zucchini, green beans, bell peppers and sweet basil in curry sauce. 47. Siam Green House Sauteed Snow Pea, bell peppers, onions, and mushroom with SIAM special sauce. LET US KNOW HOW SPICY
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